What We're All About

Our Kitchen

Resources include a state-of-the-art commercial kitchen where local food artisans can make and store their products. Makers rent the time and space needed to scale up production, grow their business and thrive as entrepreneurs.

The Market

A bright storefront public retail space where items made in the kitchen are available for sale. Additional food, beverage, home and wellness items will be offered as well. Expect fresh baked goods, jam, kimchi, kombucha, produce, flowers and more.

Soft Serve Ice Cream

Coming in May 2020, delicious traditional and vegan soft serve ice cream! Made daily in our kitchen, rotating seasonal flavors, artisan cones, and toppings directly from our makers including cookies, jams, granola and more.

Seward Makes Mission

  • Provide a space for existing food businesses to grow in a community environment. 
  • Provide visibility and sales for Seward Makes’ tenant food businesses.
  • Teach and abide by a high standard of food safety and Good Manufacturing Practices (GMPs) so all tenants can manage the inherent risks of making food.
  • Create jobs and teach workplace skills, particularly for neighborhood youth, while paying a fair wage.
  • To be a neighborhood cornerstone, providing neighbors with access to new and locally made foods, as well as a friendly environment for all ages. 
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